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One of the Perks of Working for Madonna

One of the greatest benefits from my time working in Madonna’s household, was meeting Mayumi Niimi (Nishimura).  Not only is she an amazing friend, but she was also a great inspiration and encouragement as I started learning to cook.  Here she is with a recipe from her cookbook!

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One Comments to “One of the Perks of Working for Madonna”

  1. Hi Melissa,

    Thank you for posting my cooking video.
    I am in NYC and cooking away for 1 month+.
    will see how it goes from here—I mean I am considering not going back to Japan for now because of disaster they have on Nuclear plant Fukushima.

    Hope you and your family are having good Spring!!

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